Saturday, July 11, 2009

cucumber dill dip

dice fresh cucumbers in very small pieces or grate (I prefer the diced)
salt and let stand for about 10 minutes
drain
add sour cream enough to make a dip like consistency
(you could probably use plain yogurt, I've just never tried it)
and fresh dill to taste, chopped very fine

I don't have any exact proportions for this since I just kind of made it up. It's very good with fish.

1 comment:

Kristen said...

Sounds light and yummy!